Dinner @ $35
(GF available upon request)
Recommended Pairing: “Gin & Juice” – The Fort Distillery Citrus Gin, fresh squeezed grapefruit juice, cilantro syrup, tonic water and fresh cilantro
Kitchen & Bar from Chef Levi Biddlecombe & Hospitality Expert Adrienne Livingston. Eclectic Snacks and Shared Plates is what we do. Chef inspired Cocktails. A Fine Dining Experience Without The Attitude.