4914 – 50 Avenue, St Paul
Walk in only

Twisted Fork is located in St Paul, Alberta with an incredible view and even more incredible menu. Chef Debra Poulin and her team strive to showcase inspired cuisine and local farmers and producers with a seasonal menu. Twisted Fork opened just over two years ago and the restaurant works with over 33 local farmers and producers.

“The whole concept behind the business is to promote as many local farmers, producers and businesses in the area as we can,” says Poulin.

They work specifically with Next Level Organic for their burgers, Grass Roots Grazing for their chicken and lamb and MJ Prairie Dairy for their fruits. For their Alberta On The Plate offering, expect a menu prepared with local in mind. Not only does Twisted Fork support local farmers and producers, they work with local micro breweries and distilleries. 

“We focus on using local artisans opposed to big names. During the festival, our beer and cocktail suggestions include Cold Lake Brewing and Distilling and Lakeland Brewing.”

Awarded a certificate of excellence from Trip Advisor, Debra – who has over 35 years of experience, alongside her team, bring their international culinary experience to create unforgettable dishes highlighting Alberta flavours.

4-course Dinner @ $39

gluten-freeCourse 1 – Edible Garden Salad

Grounded Acres lettuces, Twisted Fork edible flowers and Nor-bees Honey lemon vinaigrette


Course 2 – Grassroutes Hunter Chicken

Creamy mushroom sauce over baked Grassroutes Grazing chicken served with garlic mash potato and seasonal vegetables from Flying Rabbit Farms and Hairy Hill Hutterite Farm


Course 3 – Palate Cleanser

Pinocchio’s Mango Sorbet


Course 4 – Lemon & Raspberry

Emjay’s raspberry filling in a house made lemon cake with vanilla buttercream and lemon honey syrup and garnish

Recommended Beverage Pairings
(not included in pricing)

Lakeland Brewing Company (St. Paul) – Lakeland Lager 

Cold Lake Brewing & Distilling (Cold Lake) – Kinosoo Bleach Blonde Ale

Rooftop Lemonade – Hand squeezed Lemonade with Cold Lake Distillery Home Grown Vodka, local cucumber slices and mint