405 Spray Avenue, Banff

Gourmet Dinner @ $65

First Course (choice of)

French Onion Soup – Sudo Farms onions, sherry-beef bone broth, gruyere, baguette

Benchmark Farms Steak Tartare – Capers, smoked onions, Mans Organic egg yolk, cornichons, sourdough

Watercress Salad – Frisee, apples, Roquefort, candied pecans, Eh Farms bacon lardons, cider vinaigrette with Good Morning Honey

Second Course (choice of)

8oz Benchmark Farms Hangar Steak Frites – Fries, herb butter, roasted garlic aioli

Fresh Water Pickerel a la Provencal – Red Hat Co-op tomatoes, peppers, picholine olives, fennel

Potato Dumplings – Red Fox Fungi mushrooms, mushroom broth, parmesan

Third Course (choice of)

Lemon Meringue Tart – Creamy lemon curd, torched meringue, strawberries

Classic Crème Brulee – Vanilla bean custard, anisette shortbread cookies, berries

Profiteroles – Vanilla ice cream, warm Caribe chocolate sauce

Recommended Pairing: The Garden – Seedlip Garden, basil syrup & soda

Good looking and bold, The Vermillion Room welcomes you with open arms, a delectable
menu and effortless charm. Step into a grand space that sweeps you off your feet and into a
beautiful brasserie with a bustling atmosphere and a menu to delight in. The kitchen serves
dishes with French elegance and Canadian charm. Work your way through a menu of classics
from hors-d’oeuvres to desserts. And of course, what is a brasserie without a drink? The
Vermillion Room serves an intriguing wine list, your favourite beer on tap and a cocktail (or
two!). Sunrise to sunset, find your Joie de vivre!