Reservation Required
4812 – 49 Street, Camrose
780.281.1034




















Gourmet Dinner @ $65
First Course
Creamy Irvings Farm Berkshire Pork Pate – A creamy rich pate accompanied by a cranberry cognac sauce , with a Fava Bean and Turnip Root micro salad , garnished with edible flowers from Grub & Shrub – Violets, Borage, Nasturtium and Peony. A slice of Artisan Bread finishes the dish.
Recommended Pairing: Bees Knees cocktail
Second Course
Braised Boneless Beef Shank – A slow braised Real Deal Meats Beef Shank in a rich Fennel infused sauce. Served with creamy French Mashed Potatoes and Chefs Veg, garnished with Grub & Shrub Pea Spouts.
Recommended Pairing: Battle River Brewery Kentucky Common Ale
Third Course
Sugar Crusted Rhubarb and Strawberry Pie – Our home grown Strawberry and Rhubarb Pie, with a crispy sugared pie crust. Accompanied with a fresh sliced Strawberry, Strawberry Coulis and our Homemade Authentic Rhubarb Ice Cream garnished with a Hart House garden fresh picked Mint leaf.
The Hart House was built by the “Hart” Family. Today it is a 102-year-old house turned wine bar, located in the heart of Camrose’s historic Sparling District.
Enjoy a selection of wines, craft beers and cocktails in our house while our chef prepares one of his many extraordinary tapas, charcuterie or entree dishes.